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$23.00
100% Sauvignon Blanc from several small vineyard sites in the Santa Ynez Valley of Santa Barbara County. The wine was fermented and then aged in stainless steel without any oak influence to preserve the varietal character and vibrant acids. Only 110 cases were made.
100% Sauvignon Blanc from several small vineyard sites in the Santa Ynez Valley of Santa Barbara County. The wine was fermented and then aged in stainless steel without any oak influence to preserve the varietal character and vibrant acids. Only 110 cases were made.
